FOOD-250
Sara Spudowski and Patty Park enjoying cooking seminar led by French chef Madeleine Kamman at Kirsten and Carl Dixon's Winterlake Lodge, Alaska.
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FOOD-250 Cooking Class Cooking Seminar Cooking Classes Cooking Seminars French Chef French Cook Madeleine Kamman Sara Spudowski Blue Cheese Quiche Kirsten Dixon Winterlake Lodge Backcountry Lodge Backcountry Lodges Alaska Lodge Alaska Lodges Alaskan Lodge Alaskan Lodges Cook Cooks Chef Chefs Gourmet Cooking Gourmet Food Gourmet Kitchen Kitchens Fine Cooking Fine Cuisine Within-the-Wild Within-the-Wild Adventure Lodges Within the Wild Within the Wild Adventure Lodges Patty Park Laughter Fun on the Job Laugh Horizontal Food Foods Person People Woman Women
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